Jun 11th, 2009 Posted in Soup | no comment »
As a vegetarian, lentils are one of my favorite non-soy sources of protein. They are incredibly flexible; however, the staples, like this Lentil Soup, are still wonderful classics. Almost every culture has a version of lentil soup. Serve it up with a good piece of bread and you’ve got a good meal.
Lentil Soup
Lentil Soup
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Tags: bay leaf, carrot, cayenne, coriander, cumin, ginger, lemon juice, lentils, Main Dish, olive oil, onion, pepper, recipe, salt, Soup, tomato, water
Nov 19th, 2008 Posted in Main Dish | one comment »
Jason and I both love Indian food, so I’ve made it a goal to better learn how to cook it. I tried a recipe for Cauliflower, Potato, and Pea Curry, minus the peas because I’m allergic to them.
Overall, we enjoyed it, but thought it could be a little spicier. The recipe is relatively simple and quick to make. Serve with rice.
Cauliflower and Potato Curry
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Tags: cauliflower, cilantro, coriander, cumin, Indian cuisine, Main Dish, potato, recipe, red pepper flakes, salt, tomato, turmeric, vegetable oil, water
