Nov 28th, 2008 Posted in Soup | 2 comments »
For Jason’s and my two-person Thanksgiving festivities, we started off with a lunch of Asparagus Soup. It’s light and delicious. A recipe I’d made about a year ago from The Greatest Ever Vegetarian Cookbook, edited by Graimes.
Asparagus Soup
Read the rest of this entry »
Tags: all-purpose flour, asparagus, butter, chervil, cream, lemon juice, milk, pepper, recipe, salt, shallot, vegetable stock
Nov 26th, 2008 Posted in Dessert | no comment »
Super yummy and you don’t taste the beer. Though you have a lot of beer to drink afterwards. From the NY Times, a recipe for Chocolate Guinness Cake.
Chocolate Guinness Cake
Chocolate Guinness Cake
Read the rest of this entry »
Tags: all-purpose flour, baking soda, beer, butter, cake, cocoa, cream, cream cheese, egg, powder sugar, recipe, sour cream, sugar, vanilla
