Posts Tagged dill

Recipe for Egg Salad

Apr 12th, 2010 Posted in Main Dish | no comment »
Egg Salad Sandwich

Egg Salad Sandwich

I’d never eaten an egg salad sandwich until about a year ago. I know that sounds silly as they’re supposed to be something of a staple sandwich. Or perhaps just an alternative to PB&J? But when I came across this recipe, which was so simple, yet so flavorful, I had to try egg salad.

To my pleasure, this egg salad sandwich rocks. It’s so good, I’ll admit to eating the egg salad even without bread. (If you’re interested in making your own bread to go along, I highly recommend this white bread which I’ve made a dozen times.)

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Recipe for Beer Bread

Feb 16th, 2010 Posted in Bread | no comment »
Cheddar and Dill Beer Bread

Cheddar and Dill Beer Bread

Beer bread is great because it’s quick and versatile. You don’t need to wait for it to rise because of the beer’s yeast. You can also throw whatever cheese and/or herb combination that suits your fancy into it. Fresh herbs give a great pop.

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