Jan 7th, 2009 Posted in Side Dish | no comment »
This is a delightful salad. Definitely makes some cheer in the winter. The mixing of the different greens is a wonderful contrast. While I wasn’t as fond of the dressing (not a big mustard fan), Jason loved it. I did add spinach to this salad as I wanted a more greens in it.
The original recipe is from the Food Network.
Pear and Blue Cheese Salad
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Tags: almonds, apple cider vinegar, arugula, Belgian endive, blue cheese, cashews, mustard, olive oil, pear, pecans, pepper, recipe, salad, salt, Side Dish, spinach, walnuts, watercress
Nov 16th, 2008 Posted in Main Dish | no comment »
No, this is not the kind that comes in a box. This is the homemade kind. I’m slowly convincing Jason to love it.
From Moosewood Restaurant Low-Fat Favorites
Baked Macaroni and Cheese
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Tags: American cuisine, bread crumbs, buttermilk, cayenne, cheddar cheese, cottage cheese, elbow macaroni, milk, mustard, nutmeg, onion, Parmesan cheese, pepper, recipe, salt
